To book your function: Check your chosen date is available, choose your menu (either Godfrey or Stephen – must be one choice for your booking), secure with a non refundable deposit of £10.00 per person.
Your booking will be confirmed and you will receive a Menu selection form. Please complete one for each person in your group.
(There are minimum number requirements, however, please telephone to discuss your personal requirements)
**Prices held from 2007**
Menus
'Godfrey’s Choice’
(Minimum of 10 people lunchtime,
Minimum of 15 people evening)
Cheese, leek & spring onion soup
or
Fanned melon, with forest fruits
Roast turkey with stuffing, bread sauce,
sausage wrapped with bacon.
or
Mushroom, herb & nut parcel,
baked with cream cheese, served
with red wine and cranberry sauce.
Both dishes served with seasonal vegetables and roast potatoes.
Christmas Pudding with Brandy Sauce or Apple Pie with Cream
Lunchtime: £18.00 per person
Evening: £22.00 per person
‘Stephen’s Choice’
(Minimum 10 people lunchtime
Minimum of 15 people evening)
Cheese, leek and spring onion soup
or
Fanned melon, with forest fruits
or
Garlic mushrooms in a cream sauce
topped with cheese
or
Chicken and bacon salad
or
Prawn fish cake with a jalapeño & sweet chilli sauce
Roast turkey with stuffing, bread sauce,
sausage wrapped with bacon.
or
Mushroom, herb & nut parcel baked with cream cheese & a red wine & cranberry sauce
Both dishes served with seasonal vegetables and roast potatoes.
Local fillet steak with a stilton sauce, served with roast potatoes & mushroom spinach
or
Escalope of pan fried pork, topped with
ham & a cheese glaze
(served with a cider sauce, lyonnaise
potatoes & green beans)
Baked cod steak with a tomato fondue, served with creamed potatoes & French style peas
Christmas pudding with brandy sauce
or
Apple pie with cream
or
Fresh fruit salad
or
Strawberry cheesecake
or
Peach melba
or
Selection of farmhouse cheeses
Lunchtime: £28.00 per person
Evening: £32.00 per person
Telephone: 01767 641007
Email: enquiries@moggerhangerpark.com